Black Belt access
From the country's most-coveted tasting menus to last-minute weekend bookings, we open the door to dining experiences that sit beyond the reservation line.
Recommendations
33 Russell St, Melbourne
Set in a lavishly reimagined Cavendish House, Andrew McConnell's Gimlet has quickly established a prime place in Melbourne's dining scene. Simply put, this Quintessentially favourite is not one to be missed.
Book / Enquire4 Lord Street, Richmond
This intimate, 40-seat restaurant is the first solo outing for talented Japanese sushi master Koichi Minamishima. Take in the artful mastery at the sushi bar as 15 courses are prepared before you, or settle in for traditional table service with additional hot dishes.
Book / Enquire112 Flinders Lane, Melbourne
From the entrance, the lofty 145-seat space presents a plush vision of rich blue banquettes and waitstaff clad in white jackets. A study in modern elegance, with a steakhouse-style offering of Northern Italian flavours.
Book / EnquireQuay — Chef's table
Six-seat chef's table with Peter Gilmore, Friday & Saturday windows.
Attica — Tasting menu
Same-month seatings on cancellation lists, paired wines included.
Agnes — Private room
Wood-fire private room for 12, bespoke menu by the kitchen team.
Vasse Felix lunch
Cellar-door long lunch with vineyard tour and reserve flight.
